| Condition :-Extremely good indeed with very
crisp hallmarks and a good patina |
| Hallmarked :- London 1761 |
 |
|
| Size :- |
7.6 inches (19.3 cm) long to end of handle
2.9 inches (7.4cm) diameter at base
2.4 inches (6.1 cm) high to top of rim |
| Weight :- 5.86
ozt (182.2 g) inclusive of wooden handle |
| This pan is the most attractive of all the warmer
shapes. The term "brandy warmer" is rather generic since it is very
probable that these pans were not used to warm brandy only. To-day, they make
extremely versatile objects for serving hot butter with asparagus, or hot gravy
or any other hot sauce, sweet or savoury. It would be equally useful and very
decorative piled high with bon bons, or used as a sugar bowl. |